BoHS Spring Conference & Youth Obesity Prevention Summit Advancing the Human Sciences: Ideas to Actions
Tuesday, March 6, 2012
3:00 - 6:00 p.m.	Registration
3:00 - 8:30 p.m.	BoHS Board of Directors Meeting and Dinner
Wednesday, March 7, 2012
8:00 a.m. - 6:00 p.m.	Registration
8:00 -10:45 a.m.	BoHS Advocacy & Working Group Meetings	Southern Region FCS Program Leaders Network Meeting Presider: Dr. Jorge Atiles, SR. FCS PLN Chair
Youth Obesity Prevention Summit
11:00 a.m. - 12:45 p.m.	Opening Presentation Dietary Guidance: Why Are We Being Ignored and What Can We Do About It? Dr. Alice Lichtenstein of Tufts University Gershoff Professor of Nutrition Science and Policy Director and Senior Scientist, Cardiovascular Nutriion Labratory Presider: Dr. Billie Collier of Florida State University
1:00 - 2:00 p.m.	Keynote Presentation Preventing Youth Obesity: Behavior in Environmental Context Dr. Brian Wansink of Cornell University Professor and John S. Dyson Endowed Chair in the Charles H. Dyson School of Applied Economics and Management Presider: Dr. Stephan Wilson of Oklahoma State University
2:00 - 3:00 p.m.	Prevention and Intervention to Reduce Issues of Youth Obesity Dr. Donna Matheson of Stanford University Behavior Change in Diverse School and Home Settings Dr. Laura Bellows of Colorado State University Influence of School-based Diet and Physical Activity on Obesity Prevention among Pre-School Children Presider: Dr. Kathleen Morgan of Rutgers University
3:00 - 3:30 p.m.	Networking Break
3:30 - 4:30 p.m.	Family Centered Model Programs for Youth Obesity Prevention Dr. Peter Clarke of the University of Southern California Professor of Preventive Medicine in the School of Medicine and Professor of Communications in the Annenberg School for Communication and Journalism Dr. Susan H. Evans of the University of Southern California Senior Scientist in the Annenberg School for Communication and Journalism   The Model of successful programs with a community development and family systems focus that serves diverse, low-income and high-risk populations Presider: Dr. Mary McPhail Gray of McPhail Consulting, LLC
4:30 - 5:15 p.m.	Youth Obesity: A Transdiciplinary Multi-Institutional Graduate Education Model Dr. Wanda Koszewski of the University of Nebraska-Lincoln Program Director for Nutrition and Health Sciences   Dr. Koszewski will describe a collaborative model program that addresses issues of youth obesity in an innovative multi-institutional partnership Presider: Dr. Pamela White of Iowa State University
5:15 - 5:45 p.m.	Implications: A Response and Call to Action             Proposing Implications and actions for the human sciences
6:30 - 8:30 p.m.	Reception, Dinner and Roundtable Discussions Featuring discussion of collaborative obesity prevention initiatives
Thursday, March 8, 2012
7:30 a.m. - 2:00 p.m.	Registration
7:30 - 8:30 a.m.	Breakfast and Featured Presentation Life as a Member of the Dietary Guidelines for Americans National Committee: How do we Prepare Professionals for this Role? Dr. Cheryl Achterberg of The Ohio State University
8:30 - 10:00 a.m.	Youth Obesity Prevention Summit Working Session Action Plan for the Board on Human Sciences and Collaborators
10:00 - 10:30 a.m.	Networking Break & Conclusion of  Youth Obesity Prevention Summit
10:30 a.m. - 12:00 p.m.	Advocacy and Advancement of the Human Sciences: University Leadership A panel of speakers from the Board on Human Sciences share success stories about ways they have advanced human sciences on their campuses	Development Director's Break-out Session
12:15 - 1:45 p.m.	Luncheon Program Feed the Future at Home and Abroad David Beckmann President of Bread for the World
2:00 - 3:30 p.m.	Consumer and Environmental Sustainability A group presentation led by Dr. Soyeon Shim of the University of Arizona
3:45 - 4:45 p.m.	Current Trends in Military Families Programs and Research Brent Elrod of USDA-NIFA Division of Family & Consumer Sciences
5:00 - 6:00 p.m.	Networking Break
6:00 - 8:00 p.m.	Gala Dinner Celebrating the Board on Human Sciences
Friday, March 9, 2012
7:30 - 8:30 a.m.	Breakfast and Roundtable Discussions
8:30 - 10:15 a.m.	BoHS Business Meeting	Development Director's Break-out Session
10:30 - 11:45 a.m.	Concluding Program Session From Ideas to Action in the Human Sciences
12:00 noon	Optional Lunch Meetings (such as Working Groups)